African food and drink

Describes the food and beverages of Africa in relation to its history, geography, and culture. Also includes recipes and information about regional specialties and festive foods.

Bookwright Press
1989
9780531182963
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
2854731633619823921970737907LYS290LYS0001378641.596 GIB641.5916377825731736800991
3380158676559415871970737907WOI 58515T 5804089960.4 GIB960.416407292551640729255