The vegetarian 5 ingredient gourmet

250 simple recipes and dozens of healthy menus for eating well every day

Presents 250 recipes for vegetarian dishes based on whole foods and fresh produce, each of which contains only five ingredients or less, and includes menu suggestions.

Broadway Books
2001
9780767906906
book

Holdings

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13548240099572269322665457526LIVH286T 310388641.5 ATL641.515754856551709567815
337883567644131587322665457526WOI 58515T 5824249641.5 ATL641.516407292551640729255
339016467746592148322665457526East157T 31961641.5 ATL641.516407292551697631341
3817649677465921483226650WOI 58157T 5824249641.5 ATL641.516976313411697631341