The Baker's Dozen cookbook
become a better baker with 135 foolproof recipes and tried-and-true techniques
A collection of 135 recipes easy-to-follow recipes for different kinds of desserts, frostings, breads, and glazes; includes information on the different tools, techniques, and ingredients used by professional bakers.
Morrow
2001
9780060186289
book
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 2710169 | 6204459 | 2377 | 332480 | 470515 | DUS | 155 | DNS050847 | 641.8 BAK | 641.8 | 1637782573 | 1736800991 |