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Creole flavors
recipes for marinades, rubs, sauces, and spices
Graham, Kevin
Artisan
1996
9781885183224
book
Creole flavors / Graham, Kevin
condiments
marinades
sauces
cooking, creole
cooking, american
louisiana style
Holdings
hid
mid
miid
nid
wid
location_code
location
barcode
callnum
dewey
created
updated
1377134
5036935
2334
406661
568040
RHHS
404
RHHS26338
641.6382 GRA
641.63
1581465224
1736518457