Chocolate
a sweet history
Presents a study of where chocolate comes from, how it is made, how it was used in ancient times, and products that come from the cacao bean.
Grosset & Dunlap
2005
9780448434803
book
Lexile:
730
Non-Conforming
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 90910 | 3970234 | 2268 | 91522 | 145833 | LIVE | 285 | T 54145 | 641.3 MAR | 641.3 | 1575485655 | 1709567815 |
| 156414 | 4027909 | 2274 | 91522 | 145833 | OAKE | 356 | OAKE06886 | 641.7 Mar | 641.7 | 1577459752 | 1709567815 |
| 177394 | 4047049 | 2276 | 91522 | 145833 | PAVE | 362 | PAVE21107 | 641.6 MAR | 641.6 | 1577459752 | 1709567815 |
| 890163 | 4615959 | 2153 | 91522 | 145833 | BRCR | 112 | BRPR0073604 | THINGS TO DO / Food & Cooking | 1000 | 1579893772 | 1708963493 |
| 1672371 | 5287334 | 2245 | 91522 | 145833 | WCES | 509 | 027021150 | 641.6 MAR PB | 641.6 | 1582575937 | 1709307855 |
| 2098847 | 5666378 | 2234 | 91522 | 145833 | HINW | 257 | HINW103300 | 641.6 MAR | 641.6 | 1582575937 | 1709307855 |