cheese

A French mouse decides to earn an honest living by tasting the cheese in a cheese factory and leaving notes about its quality.

In 1801, in Chesire, Massachusetts, Elder John Leland organizes his fellow townspeople to make a big cheese for President Jefferson who up until that time had been forced to eat inferior cheeses.

Describes how cheese is made, from a sample's beginnings on a Wisconsin dairy farm until a cheese factory ships the final product across America.

When the wonderful, smelly, scrumptious cheese made once a month out of the milk of a one-horned, two-eared, three-legged cowabunga is stolen from the dell, Sherlock Bones is enlisted to find out what happened.

In 1801, the townspeople of Cheshire, Massachusetts, create a gigantic cheddar cheese to present to President Jefferson at his New Year's Day party.

The timing could not be worse for Dolores the mouse when she develops a food allergy to yummy cheese right before the Everything Cheese festival.

Looks at the many varieties of cheese through the ages, how it is made today, and its role in nutrition. Includes recipes.

Describes how cheese is made, from a sample's beginnings on a Wisconsin dairy farm until a cheese factory ships the final product across America.

Presents an introduction to foods included in the milk and cheese group and explains why they are important to a healthy diet.