proteins

Type: 
Topical Term
Subfield: 
a
Alias: 
proteins

Viruses up close

2014
Readers will find out how viruses replicate and travel from place to place. They will understand that viruses don't just infect people. Perhaps most importantly, readers will learn what they can do to protect themselves from viruses now and in the future.

No quick fix: fad diets & weight-loss miracles

2015
The obesity epidemic has spawned a multi-billion-dollar industry, promising miracle weight-loss solutions, get-thin-quick diets, and too-good-to-be-true diet pills. Learn the truth about quick-fix diets and miraculous obesity cure-alls. Discover that most of these products are part of the problem rather than the solution.

The protein group

2014
Text and photographs present proteins that is part of the MyPlate balanced diet and their nutritional importance.

Protein

2012
Simple text and photographs explore the food groups and how eating different kinds of protein provides nutritional benefits to the body.

Why we need proteins

2011
Explains why the human body needs proteins to function healthily and what happens if people get too much or too little protein.

Protein foods group

2012
"Relevant images match informative text in this introduction to the protein foods group. Intended for students in kindergarten through third grade"--Provided by publisher.

Building blocks of life

proteins, vitamins, and hormones seen through the microscope
1971

Protein

2012
Introduces proteins, the foods that contain them, healthful benefits, and suggested servings for a balanced diet.

Meat and protein

2008
Discusses meat and protein as one of the five groups on the food pyramid, explains where meat and protein foods come from, what they look like, how they taste, and why they are healthy, and suggests meat and protein foods for every meal.

Meat and protein

2010
Simple text and photographs present the foods that are part of the meat and protein group and their nutritional importance.

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