food

Teaches readers how to make simple and delicious Valentine's Day treats through clear directions and illustrated steps.

Ever wondered where marshmallows come from? Stumped on the right way to peel an artichoke? Or curious about the history of ranch dressing? Look no further--the answers are right here in this whimsically-illustrated compendium that spotlights 100 different foods, from the banal to the bizarre. Packed with tons of food facts and tips, and featuring illustrations and hand-drawn text, [this book] is [meant] for visual learners and the culinary-curious.

When spring comes, Bear wakes up very hungry and is treated to great food by his friends.

"Provides an accessible introduction to food inequality in the United States, offering readers a broad survey of the most important topics and issues and exploring how economics, culture, and public policy have shaped our current food landscape"--.

Introduces to the USDA's MyPlate program, which is designed to help them learn about healthy eating and nutrition, explaining how to make sure they are eating a balanced meal and providing an overview of the different food groups.

"This book introduces young readers to American Sign Language words for foods. Each page features one food sign within an everyday situation a child might be apart of. The opposite page has an . . . image as well as an illustration of the sign . . . simple, step-by-step directions"--OCLC.

"Why is there no ham in hamburgers? How did we make ice cream before we could make ice? How did hot dogs get their name? From the origins of pizza to the invention of chicken fingers, this book has all the ingredients for an entertaining read about the origins of some of America's most popular foods"--Provided by publisher.

"A food-themed, pun-filled book of advice and encouragement for children"--Provided by publisher.

Provides the history, culture, and travel of food around the world, including a menu of delicacies and unexpected dishes.

Walk through the aisles on a trip to the grocery story. Pick up a loaf of bread. Stock up on some fruits and veggies.