dairying

Briefly describes how a cow produces milk, how the milk is processed in a dairy, and how various other dairy products are made from milk.

An introduction to the workings of a dairy plant, from the milking of cows to the bottling of milk and the processing of other milk products.

A simple description of how a cow produces milk and how the milk is processed for human consumption.

A history of dairying around the world, particularly in the United States. Includes recipes using dairy products.

Introduces the characteristics of dairy cows and their calves and the dairy farming industry.

Tells the story of the Graves Family Dairy, whose three horses pulled the wagons delivering milk to families in the years before trucks and shopping centers replaced them.

Explains how milk, cream, butter, yogurt, cheese, and eggs are produced.

Text and photographs introduce the characteristics of dairy cows and their calves and the dairy farming industry.

Provides a history of milk and milk product consumption, along with information about the processing of dairy products and recipes.