Hors d'oeuvres / Treuille, Eric

Author:

ISBN13: 
9780789448958
Compare Title: 
horsdoeuvres
Call Number: 
641.81

Hors d'oeuvres

  • Treuille, Eric
1999
Presents over 250 recipes for a variety of sweet and savory hors d' oeuvres, and includes tips on ingredients and techniques.
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