social life and customs

A young boy in nineteenth-century London runs away from an unhappy home, finds employment in a wine factory, and becomes acquainted with a wide variety of characters in the city streets.

Provides an overview of the history and culture of Serbia and Montenegro, featuring discussion of the land and people, religion and thought, marriage, gender, family, education, holidays, customs, leisure activities, cuisine and fashion, literature, media and cinema, performing arts, art, and architecture of the two countries.

Chronicles major food trends in the United States during the twentieth century, demonstrating how changes in society have impacted dietary and dining habits.

Profiles the daily lives of the ancient Greeks and discusses what they ate, how they dressed, where they lived, how they treated prisoners and slaves, and other related topics.

An examination of daily life during the American Revolutionary War, discussing marriage, childbirth, learning a trade, cost of living, slavery, and religion.

Follows hosts Adela Ucar and Justine Shapiro as they explore the sights and culture of Paris with visits to Montmartre, the Musee D'Orsay, the Palace of Versailles, shops and boutiques, learn to cook at Ecole Le Cordon Bleu, and have other adventures.

Explores the sites and culture of Madrid, Spain.

Viewers will follow Paulette Mitchell, chef and award-winning cookbook author, inside several marketplaces to explore Spanish culture and food.

Food expert Angela May explores the recipes, history, and culture behind the foods of Barcelona.

Students in grades two through five learn about the history, cultural traditions, climate, politics, and various places of interest around Portugal.