chemistry

Type: 
Topical Term
Subfield: 
a
Alias: 
chemistry

Kitchen chemistry

Introduces the science of chemistry and the scientific method, shows how chemistry is used in food and cooking, and suggests related experiments.
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Body care chemistry

Introduces the science of chemistry and the scientific method, shows how chemistry is used in developing health and beauty products, and suggests related experiments.
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Cracking the AP chemistry exam

A study guide for the AP chemistry exam that offers test-taking strategies from the experts, topic reviews, two full-length practice tests with detailed answer explanations, practice questions, and a review of key equations, laws, and formulas.
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Chemistry

foundations and applications
Contains articles that provide information on the history, laws, theories, processes, applications, and subdisciplines of chemistry, arranged alphabetically from Po to Z, and includes photographs and illustrations, cross-references, sidebars, and definitions of terms and concepts.
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Chemistry

foundations and applications
Contains articles that provide information on the history, laws, theories, processes, applications, and subdisciplines of chemistry, arranged alphabetically from K to Pi, and includes photographs and illustrations, cross-references, sidebars, and definitions of terms and concepts.
Cover image of Chemistry

Chemistry

foundations and applications
Contains articles that provide information on the history, laws, theories, processes, applications, and subdisciplines of chemistry, arranged alphabetically from D to J, and includes photographs and illustrations, cross-references, sidebars, and definitions of terms and concepts.
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Elements and compounds

Introduces students to elements and compounds, discussing the periodic table, metals, nonmetals, halogens, noble gases, chemical bonds, and organic compounds.
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Chemically active!

experiments you can do at home
Gives instructions for performing a variety of experiments, using easily available materials, that illustrate some basic principles of chemistry.
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Cool chemistry concoctions

50 formulas that fizz, foam, splatter & ooze
Provides an introduction to the basic concepts of chemistry and contains a collection of fifty fun experiments, from bouncing a raw egg, to slobbering soda, and bubbles that don't burst. Includes tips for laboratory safety and a glossary.

Science you can eat

2019
Explores the science behind food, nutrition, and cooking. Includes twenty experiments for young readers to further understand the science at home.
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