chocolate

Type: 
Topical Term
Subfield: 
a
Alias: 
chocolate

The chocolate chase

2017
"It was spring in New Mouse City! I love to celebrate the season with my fellow mice by exchanging chocolate eggs and competing in a confectionary challenge. This year, there was also a special exhibition of priceless jeweled Mouseberg eggs in town. Then one of the Mouseberg eggs was stolen... and it was up to me to find it! Squeak! Could I chase it down?"--Provided by publisher.
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Cocoa to chocolate

2017
Explores the process of how chocolate is made, beginning with the cacao tree where the beans are dried, shipped and ground, to sugar and liquification in a large factory vat.
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From cocoa beans to chocolate

2018
"A child wonders where chocolate comes from and learns about cocoa farmers and how cocoa beans are harvested in West Africa and chocolate makers and how cocoa beans are made into chocolate at at factory. This illustrated narrative nonfiction book includes a map of where cocoa trees are grown, glossary, and further resources"--Provided by publisher.
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The chocopocalypse

When news breaks of an ancient prophecy that predicts the world will run out of chocolate in six days, it is up to Jelly Welly and her Gran to prevent the chocopocalypse.
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Bean-to-bar chocolate

America's craft chocolate revolution, the origins, the makers, the mind-blowing flavors
2017
Explores how artisanal chocolate is made, pairing chocolate with other foods and drinks, and presents recipes using chocolate.
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Margret & H.A. Rey's Curious George goes to a chocolate factory

George's curiosity causes a problem at the chocolate factory, but his quick thinking and speedy action on the assembly line help save the candies.

How is chocolate made?

2018
Describes the process of how chocolate is made, from drying and roasting cocoa beans to adding sugar and milk to make chocolate candies.
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The dragon with a chocolate heart

2017
After drinking enchanted hot chocolate, a brave young dragon is transformed into a twelve-year-old human girl with a passion for chocolate.

Milton Hershey and the chocolate industry

2017
Written to support elementary social studies curricula, this biographical title provides historical context to Hershey's life and accomplishments. Historical photographs, a timeline, and primary sources provide a comprehensive look why Hershey is considered a great entrepreneur.

The chocopocalypse

2016
When news breaks of an ancient prophecy that predicts the world will run out of chocolate in six days, it is up to Jelly Welly and her Gran to prevent the chocopocalypse.

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