A guide to what people eat in countries around the world, presenting stories of the author's experiences dining on a wide variety of regional specialties not commonly consumed in the United States. Includes recipes.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
---|---|---|---|---|---|---|---|---|---|---|---|
218818 | 4085267 | 1888 | 179860 | 268327 | BATH | 103 | BATH34934 | 641 HOP | 641 | 1577459752 | 1684524115 |