Is our food safe?
Examines the issues surrounding food safety in the United States, discussing regulations related to food production, food hygiene, the chemicals found in food, genetic modification of food, and deaths related to foodborne diseases.
Arcturus
2008
9781848370128
book
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 348058 | 4176106 | 2257 | 234903 | 342798 | CLMH | 125 | CLMH043855 | 363.19 BAL | 363.19 | 1577459752 | 1709567815 |
| 1544723 | 5173406 | 2347 | 234903 | 342798 | WESP | 492 | WESP0801023 | 363.192 BAL | 363.19 | 1581465224 | 1736518457 |
| 1902404 | 5495572 | 2444 | 234903 | 342798 | GCMS | 215 | GCMS700188 | 363.19 BAL | 363.19 | 1582575937 | 1742569409 |
| 2150264 | 5708857 | 2465 | 234903 | 342798 | HIWA | 258 | HIWA200514 | 363.19 BAL | 363.19 | 1582575937 | 1742569409 |
| 2939147 | 6414163 | 2403 | 234903 | 342798 | NEM | 346 | NWJ0018632 | 363.19 BAL | 363.19 | 1637782573 | 1736800991 |