La cocina de mam?

the great home cooking of Spain

Contains over 175 recipes representative of Spanish home cooking, including tapas, salads, vegetables, soups and one-pot meals, rice and pasta, fish and shellfish, poultry and game, meats, and desserts; and includes information on the wines of Spain, pantry staples, and cooking equipment.

Broadway
2005
9780767912228
book

Holdings

435843