Contains one hundred gluten-free recipes, including breakfasts, breads, muffins, soups, salads, snacks, grains, beans, pasta, main dishes, and desserts; and provides information about celiac disease, allergies, intolerance, autism, and reading labels.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
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1836015 | 5435446 | 2439 | 595009 | 791709 | CCMS | 139 | CCMS095288 | 641.5 FENSTER | 641.5 | 1582575937 | 1742569409 |