Food expert Angela May explores the recipes, history, and culture behind the foods of Barcelona.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
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4046994 | 7283536 | 2438 | 886315 | 1010074 | CCHS | 138 | CCHS101685 | DVD PLA | 1000 | 1742569409 | 1742569409 |