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You've got it made
Burros, Marian Fox
1984
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about You've got it made
French cooking en famille
Burdick, Jacques
1989
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about French cooking en famille
Come to my tea party
a cookbook for children
Akmon, Nancy
1997
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about Come to my tea party
Recipes 1-2-3 menu cookbook
morning, noon, and night : more fabulous food using only 3 ingredients
Gold, Rozanne
1998
More than 260 recipes using only three ingredients with meal plans and menus.
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about Recipes 1-2-3 menu cookbook
South American cooking
foods and feasts from the New World
Karoff, Barbara
1990
A collection of 200 authentic recipes and gastronomic lore from South America.
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about South American cooking
Cooking light annual recipes
Cooking light
1997
Presents recipes, listed month-by-month to take advantage of seasonal ingredients, and includes information on nutritional content and menu planning.
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about Cooking light annual recipes
Classic Rachael Ray 30-Minute Meals
The All-Occasion Cookbook
Ray, Rachael
2005
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about Classic Rachael Ray 30-Minute Meals
Celebrations, Italian style: recipes and menus for special occasions and seasons of the year
Esposito, Mary Ann
1995
Celebrate Italian style with Mary Ann Esposito's new collection of recipes. Mary Ann, best-selling author and host of public television's popular cooking show CIAO ITALIA, shares recipes and menus for every occasion.
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about Celebrations, Italian style: recipes and menus for special occasions and seasons of the year
'Tis the season
a vegetarian Christmas cookbook
Blanchard, Nanette
1995
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about 'Tis the season
Turkey & duck menus
Turkey and duck menus
1985
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about Turkey & duck menus
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