coffee

Traces the history of coffee from ancient Ethiopia to twentieth-century Seattle, discussing its uses and production, its role in the economies of countries around the world, and the evolution of its place in American kitchens and popular culture.

An introduction to coffee, including its uses, its benefit to the economy, and how it is traded as a commodity in the global marketplace.

Describes the history of coffee's cultivation, its spread around the world, coffeemaker technology, and the harvesting and selling of coffee, touching on the subject of fair trade.

Presents a comprehensive history of beer, wine, spirits, coffee, tea, and cola from ancient times through to the twenty-first century, and discusses their individual importance throughout the centuries to culture and society.

Traces the history of the Starbucks Corporation, discussing how, over the last fifteen years, American culture has been influenced by the company and exploring key issues, such as gentrification and fair trade, that have arisen as Starbucks becomes more popular and powerful.