Describes various types of illnesses and injuries experienced by children, including colds, flu, breathing problems, allergies, cancer, and others, discusses their causes and treatments, and includes safety tips.
Introduces students to the cuisine of Mexico, with step-by-step instructions for making traditional Mexican dishes and an overview of the country's geography, people, history, and culture.
Introduces students to the cuisine of Japan, with step-by-step instructions for making traditional Japanese dishes and an overview of the country's geography, people, history, and culture.
Contains a collection of ideas, activities, exercises, and quizzes on proper dental care and includes information on brushing and flossing, trips to the dentist, which foods are good or bad, and losing baby teeth.
