Lee, Sandra

Television cook Sandra Lee presents over 130 budget-friendly recipes for fast-fix, semi-homemade meals based on seventy percent store-bought ingredients and thirty percent fresh foods, including such selections as enchilada lasagna, island chicken pizza, French pork casserole, chocolate-cherry dump cake, and banana semifreddo.

Sandra Lee, host of Food Network's "Semi-Homemade," shares recipes for busy-day dinners that can be prepared in around twenty-minutes using a combination of ready-made and fresh ingredients, including starters and snacks, pasta, chicken and turkey, meat, fish, cocktails, and treats and desserts.

Full-color, illustrated instructions for over 120 slow cooker recipes, with a bonus feature of oven-baked one-dish meals.

A captivating look at the physical characteristics, behavior, habitat, and life cycle of koalas, as well as numerous interesting factoids on everything from fur thickness to sound creation.

A quick and easy method of food preparation where nothing is made from scratch, but everything tastes homemade.

A collection of approximately 165 simple dessert recipes, with step-by-step instructions and color photographs.

Describes the physical characteristics, habits, behavior, and life cycle of koalas.

Describes the most powerful member of the cat family and discusses its habits.

Describes the characteristics and habits of the bird chosen as the national emblem of the United States.