Sandra Lee, host of Food Network's "Semi-Homemade," shares recipes for busy-day dinners that can be prepared in around twenty-minutes using a combination of ready-made and fresh ingredients, including starters and snacks, pasta, chicken and turkey, meat, fish, cocktails, and treats and desserts.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
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214030 | 4080815 | 2281 | 665610 | 864309 | PEMH | 364 | PEMH00391 | Non-Fiction Recipes | 1000 | 1577459752 | 1709567815 |