cookbooks

Discusses cooking techniques, food hygiene, and kitchen safety, and presents step-by-step instructions for all types of dishes.

"Cook your way through Hogwarts and the rest of the Wizarding World in this official cookbook inspired by the Harry Potter films! This book is packed with full-color photography and over 40 recipes--both savory and sweet--including snacks, desserts, drinks and meals fit for a Hogwarts feast!"--OCLC.

"[This book] is . . . [a] kids' cookbook for any busy day. The colorful photos included with every recipe help young chefs pick the recipe they want to make. By helping cook their own meals, they'll learn essential skills and get excited to try new foods!"--Amazon.

"Create colorful candy creations, delicious baked goods, and sweet party decorations with this . . . cookbook featuring 50 recipes inspired by the classic board game. Cook, bake, and decorate your way down the rainbow path to Candy Castle with Candy Land: The Official Cookbook. Kids can create . . . candies, drinks, baked goods, and even breakfast foods inspired by the sweet world of Candy Land with recipes ranging from cookie 'lollipops,' to rice crispy treats, s'mores, pancakes, and more!"--Provided by publisher.

"Kids ages 6 to 9 will gain confidence in the kitchen as they take charge making delicious smoothies from start to finish. They'll learn to handle basic tools and equipment and prep like a pro;cutting fruit, zesting citrus, operating a blender, and more. Filled with recipes for refreshing, creamy, and fruity smoothies, smoothie bowls, and smoothie pops"--Amazon.

"Celebrate the rich culture of Ukrainian cuisine with these traditional Eastern European recipes infused with a fresh, contemporary approach for today's home kitchen, from one of today's most exciting young chefs of Ukrainian cuisine. With its emphasis on fresh ingredients, time-honored heritage, and warm hospitality, Eastern European cuisine is having a culinary moment, in addition to Ukraine being of great current interest. Meaning 'cheers!' in Ukrainian, Budmo! is the first cookbook to celebrate classic Eastern European recipes with a modern, creative twist. Presented by Ukrainian-born, California-based chef, blogger, and culinary instructor Anna Voloshyna, bright flavors and vibrant ingredients sing from each plate. A gorgeous magenta pkhali comes alive with roasted beets and a tangy pomegranate molasses. Borscht is reinvented with green sorrels and semi-soft eggs. And Voloshyna even shares a personal recipe for her Ukrainian grandmother's duck--roasted to a delicious crispy-brown perfection. These are the dishes that are perfect for gathering your favorite people with, and each one is bound to uncover the mouthwatering flavors and traditions of this endlessly fascinating part of the world"--Provided by publisher.

Celebrate Christmas like Harry, Ron, and Hermione with over 50 recipes inspired by holiday celebrations in the Harry Potter films! Filled with fan favorites like treacle tart and Yule Ball-inspired appetizers and punches to classic British dishes such as Neville Longbottom's Toad in a Hole and Bubble and Squeak, there are sweet treats, hearty entrees, and delicious drinks for every holiday time gathering, from small family dinners to parties for friends and neighbors.

"This holiday season, rather than just watching merry festivities on-screen, bring the feast to your own home using 'The Christmas Movie Cookbook' with over 65 . . . recipes inspired by the scenes from your favorite Christmas films!"--Provided by publisher.

"The real story of the 'American table' in a collection of snapshots, stories, and recipes from the pre-colonial era through today, including the people and events that have often been left out"--Provided by publisher.

"You want a tasty meal, but you're in a hurry. What do you do? Become a 15-minute foodie and quickly get dinner (or breakfast or lunch) on the table! . . . These quick . . . recipes will be ready to eat in 15 minutes or less. Using basic kitchen supplies and techniques and step-by-step instructions, young chefs will be ready to throw a party in no time at all!"--Provided by publisher.