Foods of Italy

Explores the food, cooking traditions, customs, eating habits, and food sources of Italy along with a discussion of the nation's culture, history, and everyday life.

Thomson/Gale
2006
9780737730340
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
686135443141823112299144029FANS179FANS39696641.5 SHE641.515798937721736518457
900585462470623022299144029EREL166EREL15309641.5 SHE641.515802161721736518457
1113422480066123002299144029EILP163EILP16054641.5945 SHE641.5915802161721736518457
1171437485441523012299144029EIMS165EIMS042008394.1 SHE394.115814652241736518457
1592427521654523542299144029WIDA499WIDA27372394.1 SHE394.115814652241736518457
1624540524401123582299144029WIRO503WIRS2003209394.1 SHE394.115814652241736518457
1759110536483817752299144029Oliver120BPMS033989394.1 SHE394.115825759371662467957
1899904549336517922299144029GCMS215GCMS609660394.1 SHE394.115825759371662467957
1954000553962022222299144029GRBH236GRBH126025641.594 SHE641.5915825759371709307855
2833373631656523902299144029HOS269HOS0035818441 SHE44116377825731736800991
2883783636353823962299144029MSCS393MSS0010142394.1 SHE394.116377825731736800991
31946116625220157122991440292318130023000880183641.5 SHE641.516407292551640729255
3960362723380823912299144029LYE289LYE0034739641.5 SHE641.517368009911736800991