Foods of Germany
Explores the food, cooking traditions, customs, eating habits, and food sources of Germany, and provides insights into the nation's culture, history, and everyday life.
Thomson/Gale
2007
9780737735543
book
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1119895 | 4806500 | 2300 | 24056 | 46052 | EILP | 163 | EILP16050 | 641.5 SHE | 641.5 | 1580216172 | 1736518457 |
| 1954017 | 5539637 | 2222 | 24056 | 46052 | GRBH | 236 | GRBH126023 | 641.5 SHE | 641.5 | 1582575937 | 1709307855 |
| 3960360 | 7233806 | 2391 | 24056 | 46052 | LYE | 289 | LYE0034737 | 641.5 SHE | 641.5 | 1736800991 | 1736800991 |