Clarence Birdseye

frozen food innovator

Examines the life of Clarence Birdseye, discusses his education and business ventures, and looks at how his efforts to find a way to store food and keep it fresh while living with his family in Labrador led to the invention of his quick freezing methods and development of the Birds Eye brand.

Checkerboard Library, an imprint of Abdo Pub.
2015
9781624034923
book
Lexile: 
670

Holdings

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