Cooking with my sisters

one hundred years of family recipes from Bari to Big Stone Gap

Presents a collection of family recipes from Adriana Trigiani, award-winnig playwright and filmaker, that represents tradition-rich Italian cooking, from pastas and meat dishes, to vegetables and desserts. Includes color photographs.

Random House
2004
9781400062591
book

Holdings

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161127952323682213543337738630WIHS500WIHS27840641.5 TRI641.515814652241708963493