Collects budget-friendly, plant-based recipes that use less expensive ingredients and avoid costly perishables and specialty ingredients, including such dishes as a Cuban black bean bowl, crunchy Thai salad, rainbow sushi rolls, and kale pesto pasta.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
---|---|---|---|---|---|---|---|---|---|---|---|
1611893 | 5232960 | 2213 | 639909 | 837451 | WIHS | 500 | WIHS85056 | 641.5 KOT | 641.5 | 1581465224 | 1708963493 |