An introduction to cooking that guides you through specific situations, including your first kitchen, dorm room dining, first apartment dining, and your first solo kitchen, also includes sections on beginner, intermediate, and advanced cooking techniques.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
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2288104 | 5831899 | 2273 | 779552 | 912096 | NOTH | 355 | NOTH12086 | 641.5 WIE | 641.5 | 1617024933 | 1709567815 |