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cookery, mexican
Type:
Topical Term
Subfield:
a
Alias:
cookery, mexican
The cooking of Mexico
Locricchio, Matthew
2003
Introduces the different culinary regions of Mexico and presents all kinds of recipes for traditional Mexican dishes.
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about The cooking of Mexico
Food in Mexico
Gomez, Paolo
1989
Surveys food products, customs, and preparation in Mexico, describing regional dishes, cooking techniques, and recipes for a variety of meals.
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about Food in Mexico
A taste of Mexico
Illsley, Linda
1995
Introduces the culture and customs of Mexico while discussing traditional Mexican food.
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about A taste of Mexico
Food and recipes of Mexico
Beatty, Theresa M
1999
Describes some of the foods that are eaten in Mexico and includes recipes for several popular dishes.
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about Food and recipes of Mexico
Holy enchilada!
Winkler, Henry
2004
Efforts to impress a visiting student from Japan cause Hank to hide his dyslexia while the gang makes enchiladas for a Multi-Cultural Day lunch, and Hank is afraid he was very wrong about the amount of chili powder called for in the recipe.
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about Holy enchilada!
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