The science chef
100 fun food experiments and recipes for kids
Learn basic science by performing fun and easy cooking projects. All activities require only standard utensils and common ingredients.
J. Wiley
1995
9780471310457
book
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1879152 | 5474097 | 2443 | 143398 | 220831 | GCHS | 214 | GCHS303643 | 641.3 DAM | 641.3 | 1582575937 | 1742569409 |
| 2852881 | 6334608 | 2392 | 143398 | 220831 | LYS | 290 | LYS0016727 | 641.3 Dam | 641.3 | 1637782573 | 1736800991 |
| 3958114 | 7231633 | 2391 | 143398 | 220831 | LYE | 289 | LYE0034646 | 641.3 DAM | 641.3 | 1736800991 | 1736800991 |