The cooking of provincial France

Discusses the cuisine of the provinces of France and provides many traditional recipes from these regions.

Time-Life
1968
9780809400294
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
137440050343132334157843237951RHHS404RHHS06263641.5944 FIS641.5915814652241736518457