Food in Israel
An introduction to Israel, its festivals, food customs, and cooking-- derived from many cultures as Israel is a nation of immigrants.
Rourke Publications
1991
9780866253499
book
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1288680 | 4959308 | 2316 | 19664 | 37832 | PEBT | 367 | PEBT12133 | 641.59 Loe | 641.59 | 1581465224 | 1736518457 |