Cornmeal and cider
food and drink in the 1800s
An exploration of life in America in the 1800s that focuses on food and drink, discussing technologies, food storage, hygiene, preservation, cuisines, and other related topics.
Mason Crest Publishers
2011
9781422217771
book
Lexile:
1 160
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1361513 | 5023980 | 2187 | 223837 | 327711 | PISH | 388 | PISH64322 | 394.1 Cha | 394.1 | 1581465224 | 1708963493 |
| 1414811 | 5061270 | 2194 | 223837 | 327711 | RHRO | 407 | RHJH053487 | 394.1 CHA | 394.1 | 1581465224 | 1708963493 |
| 1426999 | 5067937 | 2144 | 223837 | 327711 | VCJ | 433 | VCJ0014137 | 394.12 CHA | 394.12 | 1581465224 | 1695044385 |
| 2591990 | 6098597 | 2140 | 223837 | 327711 | WAS | 469 | WOJ0201065 | 394.1 CHA | 394.1 | 1637782573 | 1695044385 |