Food safety

a reference handbook

Provides reference information on food safety, including a comprehensive overview, chronology, biographical sketches, facts and statistics, directory of organizations, and annotated lists of print and nonprint resources.

ABC-CLIO
2000
9781576071588
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
187727454724581791250162308405GCHS214GCHS301919363.19 RED363.1915825759371662467957