The century in food

America's fads and favorites

Chronicles fads and developments in foods, food preparation, and food storage decade by decade from 1900 to 1999, presenting recipes, chronologies, and photos of food items, advertisements, and packaging.

Collectors Press
2002
9781888054675
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
36251641883052259412998576564DANH146DANH020748641 BUN64115774597521709567815