Presents a discussion of the benefits of foods that are made with grain, including cereal, spaghetti, and bread, and covers health benefits for growing children and the various types of grain plants found around the world, such as sorghum, rice, and millet.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
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775510 | 4513457 | 2179 | 61682 | 106772 | PESC | 372 | PESC32738 | 613.2 BUR | 613.2 | 1579893772 | 1708963493 |