Food
Explores the basic science concepts behind the foods we eat.
9781510538429
book
Lexile:
870
Holdings
| hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 4107610 | 7314453 | 2456 | 895871 | 461447 | GROH | 243 | T00000GROH8680 | ERESOURCE TLC | 1000 | 1742569409 | 1742569409 |