Food and nutrition controversies today

a reference guide

Examines sixteen food and nutrition controversies, including fast food, genetically modified foods, organic foods, and vegetarian diets, and presents evidence for and against, and discussion topics.

Greenwood Press
2009
9780313354021
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
11326034817982229397779158768BRHS114BRHS29129363.19 GOL363.1915814652241736518457