indian cooking

Readers explore the cultures of India through its food in this creative collection of accessible recipes. From spice blends and curries to sweet treats, each recipe is broken down into simple, clear steps that often feature photographs to help readers visualize the cooking process. However, readers learn far more than just how to make traditional Indian dishes. They discover the importance of food as part of Indian daily life and special celebrations. This insightful cultural context is presented through main text and fact boxes that are paired with colorful photographs and helpful maps.

Anni loves the biryani at the caf? across the street so much, she tries to uncover the secret of the recipe, and sets out on a mission to make the best biryani in the world.

"Told in two voices, teens Radha and Jai, seniors at a New Jersey performing arts high school, reignite their passion for dance and find strength in one another to pursue their dreams"--OCLC.

Presents recipes for cooking Indian and "Indian-ish" foods as the author's mother, Ritu, invented as she took her family from India to America and began to blend American-style foods with Indian to form hybrids her kids and husband loved--including "Roti Pizza," "Tomato Rice with Crispy Cheddar," and "Dahi Toast.".

Text and accompanying photographs explore the origins of Indian food, a variety of cooking styles, the spices and curries, festivals, and everyday life through delicious recipes and detailed text.

The author shares his knowledge of Native American indigenous foods and a collection of recipes.

"In this high-interest novel for middle readers, Shivani is horrified when her mother volunteers to cook traditional indian food for her school's annual fundraiser"--Publisher provided.

Viewing Native American culture through family, food, and recipes.

Contains ten recipes for appetizers, main courses, desserts, and drinks drawn from throughout India, and provides instructions for ten traditional craft projects, including a flower garland, block print, and henna tattoos.

Readers gain a deeper understanding of and appreciation for Native American history and culture through learning about popular Native American foods. As they explore the engaging text, colorful images, and primary sources, they find fascinating facts about early Native American life, including what Native Americans ate and how they prepared their food. This essential part of social studies curricula is given a fun twist with the addition of simple recipes. As readers follow each detailed set of instructions, they create their own Native American dishes, making history come alive in a dynamic and delicious way.