quick and easy cooking

Presents a collection of slow cooking recipes including sweet-and-spicy honey buffalo meatballs, Italian sausage Tuscan bean and kale soup, honey dijon pork chops and potatoes, and more.

Television cook Sandra Lee presents over 130 budget-friendly recipes for fast-fix, semi-homemade meals based on seventy percent store-bought ingredients and thirty percent fresh foods, including such selections as enchilada lasagna, island chicken pizza, French pork casserole, chocolate-cherry dump cake, and banana semifreddo.

Sandra Lee, host of Food Network's "Semi-Homemade," shares recipes for busy-day dinners that can be prepared in around twenty-minutes using a combination of ready-made and fresh ingredients, including starters and snacks, pasta, chicken and turkey, meat, fish, cocktails, and treats and desserts.

The Kitchen Shortcut Bible is for all of us who love to cook, but never seem to have enough time. Rather than a book of way-too-clever hacks, this is a collection of more than 200 ingenious recipes that supercharge your time in the kitchen without sacrificing high quality or fresh flavor. They've got risotto in minutes, no-fry chicken parm, and melted ice cream pound cake. But these recipes aren't merely "semi-homemade." They've also got slow cooker confits, no-boil stuffed cabbage, and a fine holiday turkey straight out of the freezer, as well as new ways to think about sheet pan suppers, Asian noodle dishes without a wok, and no-churn ice creams. And no MacGuyver-ing either! There are lots of new ways to use the kitchen tools you already own, imparting concrete shortcuts that save time and make something good into something great.

"No student should leave home without this informative cook book! It is packed with recipes that are cheap, healthy and easy to cook with limited equipment. Here you will find everything you need to know about buying and storing food, which equipment is necessary, what to eat to stay healthy, and useful tips about food hygiene"--Back cover.

"Follows a diverse group of kids as they find out where their food comes from, how to prepare it -- and how great it is to share a meal together"--Provided by publisher.

"New from British TV personality and children's nutrition expert Annabel Karmel, a guide to making everyone's go-to food more delicious and exciting!"--.

Slow-cooker meals that use already prepped ingredients to save time, including beef stroganoff, lazy lasagna, and more.

Features 150 savory, filling, and seasonal breakfast bowl recipes, showcasing the versatility of brunch.