Locricchio, Matthew

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The cooking of Italy

2012
"Introduces the different culinary regions of Italy and presents many kinds of recipes for traditional Italian dishes"--Provided by publisher.

The cooking of Greece

2012
"Introduces the different culinary regions of Greece and presents many kids of recipes for traditional Greek dishes"--Provided by publisher.

The cooking of France

2012
"Introduces the different culinary regions of France and presents many kids of recipes for traditional French dishes"--Provided by publisher.

The International cookbook for kids

2012
Offers sixty classic recipes from Italy, France, China, and Mexico as well as cooking terms and safety tips.

Teen cuisine new vegetarian

2012
Presents more than fifty recipes for teenagers who want to cook, with detailed instructions and advice on ingredients, kitchen equipment, and cooking techniques.

The cooking of Thailand

2005
Introduces the different culinary regions of Thailand through recipes adapted for young chefs and discusses the basics of food handling and kitchen safety.

The cooking of India

2005
Introduces the different culinary regions of India through recipes adapted for young chefs and discusses the basics of food handling and kitchen safety.

The cooking of Brazil

2005
Introduces the different culinary regions of Brazil through recipes adapted for young chefs and discusses the basics of food handling and kitchen safety.

The cooking of Italy

2003
Introduces the different culinary regions of Italy through recipes adapted for young chefs and discusses the basics of food handling and kitchen safety.

The cooking of France

2003
Introduces the different culinary regions of France through recipes adapted for young chefs and discusses the basics of food handling and kitchen safety.

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