quick and easy cookery

Presents 142 simple vegetarian recipes for breakfast dishes, dips and snacks, soups and stews, salads and dressings, sandwiches, wraps, pizza, sushi, bean meals, grain meals, noodles, vegetables and stir-fries, desserts and quick breads, and beverages, and includes shopping and cooking tips and a list of further resources.

More than 260 recipes using only three ingredients with meal plans and menus.

Gives simple to prepare recipes for stews, sautes, stir-fries, oven dishes, casseroles, quick broiled and grilled dishes, and salads.

A quick and easy method of food preparation where nothing is made from scratch, but everything tastes homemade.