Forks over knives

the plant-based way to health

Introduces a whole-foods, plant based diet, including information on how to adopt and maintain this way of eating, details about the benefits of these foods, success stories, and 125 recipes.

Experiment
2011
9781615190454
book

Holdings

hidmidmiidnidwidlocation_codelocationbarcodecallnumdeweycreatedupdated
21075940777992281294502420899PEMH364PEMH23484Non-Fiction Food100015774597521709567815