One big table

a portrait of American cooking : 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs

Presents a celebration of America's culinary traditions that features such favorite recipes as Beacon Hill Chestnut Stuffing, Acadian Mussels, and California Avocado Soup.

Simon & Schuster
2010
9780743232708
book

Holdings

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138514450442342334408559570758RHHS404T 42043641.50973 ONE641.515814652241736518457