"A journalist traces her 2009 immersion into the national food system to explore how working-class Americans can afford to eat as they should, describing how she worked as a farm laborer, Wal-Mart grocery clerk, and Applebee's expediter while living within the means of each job"--Provided by publisher.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
---|---|---|---|---|---|---|---|---|---|---|---|
213640 | 4080437 | 2281 | 665577 | 864272 | PEMH | 364 | PEMH32728 | Non-Fiction Food | 1000 | 1577459752 | 1709567815 |