cookbooks

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Topical Term
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a
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cookbooks

Baking with the Cake Boss

100 of Buddy's best recipes and decorating secrets
2011
Presents one hundred recipes and cake secrets from master baker Buddy Valastro, including birthday cakes, holiday cakes, and other special theme designs.

Feed our small world

a cookbook for kids
2011
A collection of recipes for children featuring dishes from cultures around the world, with easy-to-follow instructions, photographs of each recipe, and information on different cuisines and cooking techniques.

The gluten-free cookbook

2012
Presents two hundred and thirty recipes for creating gluten-free meals and foods, such as spaghetti, bread, cake, and pizza.

Guatemala

2014
Contains recipes for traditional Guatemalan foods and includes information about the culture of Guatemala.

United Nations Women's Guild cookbook

1992
Includes recipes contributed by the Women's Guild of the United Nations from many of the member countries of the United Nations.

Just tacos

100 delicious recipes for breakfast, lunch, and dinner
2011

Cooking for kids winning recipes

2009
A collection of recipes for children's food, covering breakfasts, lunches, snacks, dinners, and desserts.

The unofficial Narnia cookbook

from Turkish delight to gooseberry fool--over 150 recipes inspired by the Chronicles of Narnia
2012
Contains more than 150 recipes inspired by the Chronicles of Narnia novels, with a guide to where the foods can be found in the books, including: beautiful breakfasts; snacks, teas, and meals on the run; lunch and dinner menus; and fabulous feasts.

Thanksgiving sweets and treats

2013
Contains recipes with step-by-step instructions for making Thanksgiving treats, including cranberry sauce, pumpkin pie, and turkey noodle soup.

An Italian cookbook for kids

2014
For many, Italian food is synonymous with pizza and spaghetti, but this colorful cookbook proves that there is so much more to this diverse culinary destination! From the olive groves of Tuscany to the spicy dishes of Sicily, this book traces the culinary geography of Italy. The books easy-to-follow recipes will inspire readers to get cooking.

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