Provides information about ADHD, or attention-deficit/hyperactivity disorder, discussing what it is, diagnosis, drug and other treatments, what it is like to live with the disorder, and research into it.
Presents a collection of recipes that provide an introduction to the food and culture of the Mexico, including information on salsa and seasonings, soups and salads, appetizers, meats, poultry, fish, vegetables, and more.
Explores the food, cooking traditions, customs, eating habits, and food sources of Germany, and provides insights into the nation's culture, history, and everyday life.
Presents an introduction to the food of Iran, in simple text with illustrations, describing its cooking traditions, eating habits, food sources, and customs.
Explores the food, cooking traditions, customs, eating habits, and food sources of Japan along with a discussion of the nation's culture, history, and everyday life.
Explores the food, cooking traditions, customs, eating habits, and food sources of Italy along with a discussion of the nation's culture, history, and everyday life.
An overview of attention deficit disorder that defines it, describes the problems of misdiagnosis, and discusses its causes, diagnosis, treatment, and what daily life is like with this disorder. Also includes a glossary, a list of related organizations, and a bibliography.
