cookbooks

Type: 
655
Subfield: 
a
Alias: 
cookbooks

Sweet treats in 15 minutes or less

2024
"You want a sweet treat, but you're in a hurry. What do you do? Become a 15-minute foodie and feed that sweet tooth! . . . These quick, . . . recipes will be ready to savor in 15 minutes or less. Using basic kitchen supplies and techniques and step-by-step instructions, young chefs will be ready to serve up sweet treats in no time at all!"--Provided by publisher.
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Kids can cook vegetarian

2022
"Whether you follow a vegetarian diet already, want to reduce the amount of meat you're eating, or simply have an appetite for all things veggie, this book offers a whole host of ideas for mealtimes, snacks and treats. . . . Every recipe uses readily available ingredients and the . . . step-by-step instructions are illustrated with . . . drawings, showing each stage of the process"--Provided by publisher.
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Kid chef junior every day

my first easy kids' cookbook
2022
"[This book] is . . . [a] kids' cookbook for any busy day. The colorful photos included with every recipe help young chefs pick the recipe they want to make. By helping cook their own meals, they'll learn essential skills and get excited to try new foods!"--Amazon.
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Start here

instructions for becoming a better cook
2023
"More than 150 recipes--and techniques--for cooking with creativity and confidence"--Provided by publisher.

Foods & flavors from Nepal

2023
"Brings the foods and flavors of Nepal alive with color photographs, notes about important Nepali customs, festivals and holidays, and a collection of recipes that spans traditional Nepali fare to popular fusion dishes, street foods and the modern Nepali table. Also included are chapters on Nepali ingredients, utensils and cooking techniques and a glossary of Nepali-English words"--Provided by publisher.

Cooking from scratch for teens

make your own healthy & delicious food
2023
A cooking guide for teens to help them master easy-to-prepare meals. Teens will be inspired to get creative in the kitchen and whip up meals for their friends and family. Readers get a combination of fundamental techniques and the foods and flavors teens want to cook (and eat!) every day.

The ChopChop family cookbook

real food to cook and eat together
2023
"This colorful, easy-to-follow, beginner cookbook from ChopChop Family magazine features more than 250 recipes for breakfast, lunch, and dinner, specially designed to appeal to both adults and kids in budget- and time-strapped families"--Provided by publisher.

Alice in Wonderland

the official cookbook : more than 50 topsy-turvy recipes inspired by Alice, the Mad Hatter, and more!
2023
"Go down the rabbit hole with Alice, the Mad Hatter, and the other beloved residents of Wonderland with this whimsical cookbook inspired by the animated classic Alice in Wonderland!"--Provided by publisher.

Candy Land, the official cookbook

more than 50 recipes for delicious treats, decorations, and activities inspired by the beloved board game!
2023
"Create colorful candy creations, delicious baked goods, and sweet party decorations with this . . . cookbook featuring 50 recipes inspired by the classic board game. Cook, bake, and decorate your way down the rainbow path to Candy Castle with Candy Land: The Official Cookbook. Kids can create . . . candies, drinks, baked goods, and even breakfast foods inspired by the sweet world of Candy Land with recipes ranging from cookie 'lollipops,' to rice crispy treats, s'mores, pancakes, and more!"--Provided by publisher.

Budmo!

recipes from a Ukrainian kitchen
2022
"Celebrate the rich culture of Ukrainian cuisine with these traditional Eastern European recipes infused with a fresh, contemporary approach for today's home kitchen, from one of today's most exciting young chefs of Ukrainian cuisine. With its emphasis on fresh ingredients, time-honored heritage, and warm hospitality, Eastern European cuisine is having a culinary moment, in addition to Ukraine being of great current interest. Meaning 'cheers!' in Ukrainian, Budmo! is the first cookbook to celebrate classic Eastern European recipes with a modern, creative twist. Presented by Ukrainian-born, California-based chef, blogger, and culinary instructor Anna Voloshyna, bright flavors and vibrant ingredients sing from each plate. A gorgeous magenta pkhali comes alive with roasted beets and a tangy pomegranate molasses. Borscht is reinvented with green sorrels and semi-soft eggs. And Voloshyna even shares a personal recipe for her Ukrainian grandmother's duck--roasted to a delicious crispy-brown perfection. These are the dishes that are perfect for gathering your favorite people with, and each one is bound to uncover the mouthwatering flavors and traditions of this endlessly fascinating part of the world"--Provided by publisher.

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